High Fiber Rusks - 300g

High fiber rusks made from freshly-milled organic wheat. Flour produced and used in this way is truly wholewheat, containing all components of the wheat kernels including the nutrient-rich wheat germ which is a concentrated source of vitamins, minerals and protein, including vitamin E, folic acid, and magnesium. Wheat germ also contains prebiotics that aid in gut health, and digestive enzymes such as amylases to break down starch into simpler sugars. This is how we are supposed to enjoy our grain! Did you know that store-bought flour and baked goods are devoid of wheat germ, consisting primarily of  carbohydrates and bran? Did you know that the absence of wheat germ in store-bought flour and baked goods may contribute to gluten sensitivity and digestive issues? Did you know that non-organic wheat contain glyphosate residues, which are detremental to human health? Think about it next time when you dip a rusk into your cuppa. Then do yourself a favour and try these ones. You will be boosting your health with a whole-food and product of a recipe that spans 3 generations.

Directions: Prepare your favourite hot drink, dip one end of the rusk in your cup and enjoy! Just as good without the drink as an on-the-go snack.

Ingredients: Wheat*, butter*, eggs*, coconut blossom sugar*, macadamia nut oil*, buttermilk, bran, baking soda, cream of tartar, Himalayan pink salt.

*Organic

Allergens: Wheat, cow’s milk, eggs, tree nuts.